User Guide / Help
Glossary
| Term | Meaning |
|---|---|
| Adjustment | A change to stock without a purchase or sale — breakage, loss, a recount. |
| Alert quantity | The stock level at or below which a product counts as low. |
| Audit | A stock count that records the difference (variance) between counted and recorded stock. |
| Backorder | Goods ordered from a supplier but not yet received. |
| Branch | A shop location that sells. |
| Combo | A product made of other products, sold under one SKU. |
| Contact | A customer, a supplier, or both. |
| Credit note | The ETA document for a return of an e-invoiced sale. |
| Draft | A sale saved to finish later; it takes no stock or money. |
| e-Invoice / e-Receipt | The ETA documents for a sale to a business (with a tax number) / to anyone else. |
| Exclusive / Inclusive | Whether a price is before tax (tax added on top) or already contains the tax. |
| Landed cost | A product's cost including its share of shipping and other purchase charges. |
| Ledger | A running statement of amounts charged and paid — for a contact, or for an account. |
| Location | A branch or a warehouse. |
| Opening stock | The quantity of a product you held when you started using ekPOS for it. |
| Price list | Agreed prices for particular customers or groups. |
| Proforma | A proforma invoice; it reserves stock but takes no money. |
| Quotation | A price quote saved as a sale; it takes no stock or money. |
| Reference | A document's number, such as INV-00001 or PO-00003. |
| Register | A cashier's POS session, from opening to closing the drawer. |
| Role | A named set of permissions given to users. |
| Serial number | The unique number of one unit of a product, recorded when it is sold. |
| SKU | Stock Keeping Unit — your own code for a product or variant. |
| Transfer | Moving stock from one location to another. |
| Variable product | A product sold in variants, such as colours or sizes. |
| Variant | One version of a variable product, with its own SKU, price and stock. |
| Warehouse | A store-room location, which can be divided into zones. |
| Zone | A part of a warehouse, such as an aisle. |